Sweet Fire Chicken

Ingredients:

• 3-4 Skinless, boneless chicken breasts cut into bite-size pieces
• 1 Red bell pepper, chopped
• 1 can pineapple chunks, drained

Sauce:

• 2 tsp minced garlic
• 1-2 tsp crushed red pepper flakes
• ⅔ cup sugar
• 1 cup water
• 2 TBsp sweet red chili sauce
• ½ tsp salt
• 4 TBsp cold water
• 3 TBsp cornstarch

Directions:

1. Add chicken, red pepper, and pineapple to a greased slow cooker.
2. In a medium bowl whisk together sauce ingredients except for the 4 TBsp cold water and 3 TBsp cornstarch. Pour sauce into slow cooker and give everything a stir. Cover and cook on high 2-3 hours or on low 4-5 hours.
3. About 30 minutes before serving, take the lid off of the slow cooker. In a small bowl whisk together the cold water and cornstarch. Set the slow cooker to high and pour the slurry into the pot, stir, then cover and cook another 30 minutes.